• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
The Life Jolie logo
  • Thanksgiving Recipes
  • Recipes
  • About
  • Contact
    • Work with me!
    • Video Production
  • Nav Social Menu

    • Email
    • Facebook
    • Instagram
    • Pinterest
    • Twitter
    • YouTube
menu icon
go to homepage
subscribe
search icon
Homepage link
  • Thanksgiving Recipes
  • Recipes
  • About
  • Contact
    • Work with me!
    • Video Production
    • Email
    • Facebook
    • Instagram
    • Pinterest
    • Twitter
    • YouTube
  • ×

    The Life Jolie » Main/Entree » One Pot Philly Steak Pasta Recipe

    One Pot Philly Steak Pasta Recipe

    Published: Jul 20, 2021 · Modified: Aug 31, 2022 by Jessy Freimann · This post may contain affiliate links · This blog generates income via ads.

    Jump to Recipe Print Recipe

    One Pot Philly Steak Pasta has all the great flavor of the famous Philly cheese steak sandwiches that we all know and love but in a quick, creamy and cheesy pasta dish that the whole family will love!

    A close up image of a wooden spoon in a pan of steak pasta with penne, cheese, steak and peppers.

    This post contains Affiliate Links. Please see the disclaimer here.

    One Pot Philly Cheesesteak Pasta

    This Philly cheesesteak pasta has thinly sliced tender beef, sweet bell peppers, and onions sautéed together and mixed with a savory, creamy sauce, penne pasta, and topped with gooey cheese.

    So if a Philly Cheesesteak and pasta had a baby this would be it! And what a beautiful baby it is!

    If you are a lover of all things steak, be sure to try my grilled steak fajitas and sirloin steak and potato bites. They are incredible!

    Why You'll Love This Steak Pasta

    • One pot meal, so cleanup is a breeze!
    • Great for entertaining
    • 35 minutes from start to finish
    • Easy ingredients
    • Satisfying & flavorful
    • Kid-friendly
    • Great any time of year
    A wooden spoon holding a scoop of philly steak pasta with the rest of the pan behind it.

    How To Make Steak and Pasta

    Step 1: Saute

    Begin by heating the oil in a skillet and sauteeing the onions, pepper, and mushrooms until soft.

    Step 2: Cook the beef

    Add the thinly sliced beef to the pan along with the garlic powder, salt and pepper. Cook for 2-3 minutes or until browned.

    Step 3: Prepare the sauce

    Whisk together the cornstarch, heavy cream, broth, and Worcestershire until combined. Pour over the steak.

    Step 4: Cook the pasta

    Add the pasta to the pan. Once it begins to boil, add the lid and reduce heat. Simmer, stirring occasionally.

    Step 5: Add cheese and serve

    Add cheese on top of the steak and pasta and stir. Then sprinkle the rest of the cheese on top and let cook for 5 additional minutes. Serve and enjoy!

    The side of a blue pan of Philly cheese steak sandwich as pasta on a cream and blue striped towel.

    Tips for making One Pot Homemade Philly Cheesesteak Pasta:

    • Don't fear the liquid. It looks like a lot. But it reduces and the pasta absorbs a good amount of it.
    • Use the right pan. I like a nice deep saute pan or Le Creuset braiser instead of a deep pot.
    • Stir often- especially once it's covered and simmering. If you don't the pasta will stick to the bottom of the pan and no one wants that.
    • Buy the steak pre-sliced. Many stores sell thinly sliced beef for sandwiches- I like to get those when I am on a time crunch but I want Philly cheesesteak pasta. Work smarter, not harder.

    Pro-tips for thinly sliced beef:

    If you'll be slicing a steak yourself, place it in the freezer for 10-15 minutes, and then use a very sharp knife to thinly slice against the grain.

    Famous philly cheese steak pasta

    Helpful tools:

    1. Chef's knife
    2. Cutting board
    3. Measuring cups
    4. Measuring spoons
    5. Wooden spoon
    6. Saute pan or Le Creuset braiser

    Which cut of beef should I use to make this steak pasta recipe?

    I typically get top round cutlets and cut them into thin slices, but you can also get a sirloin steak or top round and slice it yourself.

    How long does this Philly cheesesteak pasta last?

    This steak pasta recipe is best when served right away but will last up to 3 days covered in the refrigerator.

    How do you reheat steak and pasta?

    You can reheat individual portions in the microwave. Or you can reheat the steak and pasta in a pan over medium heat and add a splash of milk to help loosen it up and make it creamy.

    A grey bowl of homemade philly cheesesteak pasta with e blue pan behind it.
    A square image of a wooden spoon holding a scoop of philly steak pasta with the rest of the pan behind it.

    One Pot Philly Steak Pasta Recipe

    Jessy Freimann
    One Pot Philly Steak Pasta has all the great flavor of the famous philly cheese steak sandwiches that we all know and love but in a quick, creamy and cheesy pasta dish that the whole family will love!
    4.90 from 19 votes
    Print Recipe Pin Recipe
    Prep Time 5 mins
    Cook Time 30 mins
    Inactive time 10 mins
    Total Time 35 mins
    Course Main Course
    Cuisine American

    Ingredients
      

    • 2 Tablespoons olive oil
    • 1 cup bell pepper, sliced (about medium 1 pepper)
    • 1 cup onion, sliced (about 1 medium onion)
    • 8 ounces mushrooms, sliced
    • 1 pound sandwich steaks, thinly sliced
    • 1 teaspoon kosher salt
    • ¼ teaspoon black pepper
    • ½ teaspoon garlic powder
    • 1 Tablespoon corn starch
    • 2 cups beef broth
    • ½ cup heavy cream
    • 1 teaspoon Worcestershire sauce
    • 2 cups penne pasta, heaping
    • 1 ¼ cups mozzarella cheese, shredded

    Instructions
     

    • Heat oil in large saute pan over medium high heat.
    • Add peppers onions and mushrooms to the pan and saute to soften, around 5 minutes.
    • Add beef and season with salt, pepper and garlic powder. Saute for 2-3 minutes to begin browning.
    • While beef begins to brown, whisk together corn starch, broth, heavy cream and Worcestershire sauce until well combined. Pour into the pan and mix well.
    • Add pasta to the pan and bring to a boil.
    • Cover and reduce heat to medium. Simmer for 15 minutes stirring periodically.
    • Remove cover and stir in ½ cup of cheese. 
    • Sprinkle the remaining cheese on top and cover and cook for 5 more minutes to melt the cheese. Serve immediately.
    Tried this recipe?Let us know how it was!

    If you tried this recipe please comment and rate it 🙂 I love hearing your feedback and answering your questions!

    Here are some other great one pot pasta recipes:

    20 Minute Taco Pasta

    20 Minute Taco Pasta is such an easy one pot recipe. This tasty dinner is made in one skillet with ground beef and Barilla Pronto Penne Pasta. It's creamy, cheesy and full of great flavor that the whole family will love!

    Supreme Pizza One Pot Pasta

    A pot of Supreme Pizza One Pot Pasta.

    You can find a full index of my recipes here.

    Don’t forget to follow The Life Jolie on Pinterest for more recipe inspiration!

    Or if Pinterest isn’t your style, bookmark this post!

    Let’s keep the conversation going- join my Facebook group! 

    « Eggplant Rollatini
    Nanou's Real-Deal Ratatouille Recipe »
    3569 shares
    • Share
    • Flipboard
    • Tweet

    Reader Interactions

    Comments

    1. Penny says

      October 10, 2019 at 6:40 pm

      This is amazing and so easy..love the one pot dinner. Will definitely make it again..TY
      Reply
      • Jessy Freimann says

        October 12, 2019 at 9:01 am

        Thanks Penny - So glad you enjoyed it!
        Reply
    2. Carissa says

      June 29, 2020 at 7:33 pm

      Do you cook the pasta first? It wouldn’t let me click 5 stars
      Reply
      • Jessy Freimann says

        July 01, 2020 at 10:04 am

        No, it'll cook right in the pan with the sauce. Enjoy!
        Reply
    3. Star says

      February 04, 2021 at 5:19 pm

      Second time making it and it's a fav, it will be a go to for the rest of my life for sure!!
      Reply
      • Jessy Freimann says

        February 09, 2021 at 8:27 pm

        Thanks for sharing- so glad you loved it!
        Reply
    4. Carli says

      March 08, 2021 at 7:23 pm

      What does heaping mean!
      Reply
      • Jessy Freimann says

        March 28, 2021 at 8:14 pm

        Heaping means a little more than full.
        Reply
    5. Perry Bertolino says

      June 27, 2021 at 6:02 pm

      Thoroughly enjoyed this meal. Definitely a family favorite and can be prepared rather quickly. I will be looking at spices to experiment with next time I’m making this to see if I can flavorize it a bit more!
      Reply
      • Jessy Freimann says

        July 05, 2021 at 7:13 pm

        Yay- thanks for sharing Perry, I'm so glad you enjoyed it! Please comment when you experiment, I always love hearing how people make my recipes their own!
        Reply
    6. Wendy says

      December 30, 2021 at 4:45 am

      TASTIE!! Quick and easy. I had all the ingredients (because there is many) You can even replace shaved beef with ground beef. I used whole milk instead of heavy cream. You don't have to use penne pasta any pasta will due. We loved it, and will be making it again for sure!!
      Reply
      • Jessy Freimann says

        January 13, 2022 at 8:12 pm

        Yay- so glad you loved it!
        Reply

    Leave a Reply Cancel reply

    Your email address will not be published. Required fields are marked *

    Recipe Rating




    This site uses Akismet to reduce spam. Learn how your comment data is processed.

    Primary Sidebar

    Jessy in a kitchen holding a white casserole pan and smiling.
    Hi, I'm Jessy!

    Welcome to The Life Jolie! I share simple, delicious recipes and ingredient prep tips to make your weeknight cooking a breeze!

    More about me →

    Fall Recipes

    • A slice of coconut cake on a place with the full cake behind it.
      Easy Coconut Cake Recipe
    • A spoon holding a scoop of potato ham soup.
      Creamy Ham and Potato Soup
    • A bowl of chicken and egg noodles soup with sliced bread and another bowl behind it.
      Hearty Chicken Noodle Soup
    • A square image of the Toll House Cookie Recipe
      Easiest Chocolate Chip Cookies
    • Say goodbye to dry and tough pork chops: these Smothered Crock Pot Pork Chops are the ultimate fall-apart tender comfort food. With just 4 ingredients, this easy dinner will be your new go-to dump dinner!
      Fall Apart Slow Cooker Pork Chops
    • An overhead image of sliced turkey on a platter surrounded by fresh herbs in the middle of a Thanksgiving table.
      Roasted Spatchcock Glazed Turkey with Bourbon

    Popular Recipes

    • A square image of how to melt chocolate chips in the microwave showing the chocolate once it's melted.
      How to Melt Chocolate Chips in the Kitchen
    • Italian Stuffed Zucchini Boats are the healthy weeknight meal you'll want to make again and again. This is a seriously easy recipe that's full of delicious flavor without all the guilt!
      Italian Stuffed Zucchini Boats
    • Shrimp Macaroni Salad
      Very Best Shrimp Macaroni Salad Recipe
    • A square image of a white pot pouring cheese sauce over a bowl of broccoli with a blue towel behind it.
      Cheese Sauce for Broccoli Recipe
    • Do you love the Cheesecake Factory's Thai Lettuce Wraps! Well then why not make them at home? They're easy to make and totally delicious!
      Reader Request: Copycat Cheesecake Factory Thai Lettuce Wraps
    • A square image of Greek Yogurt Roasted Chicken Thighs.
      Greek Yogurt Roasted Chicken Thighs Recipe

    Footer

    ↑ back to top

    About

    • About Me
    • Privacy Policy + Disclaimer

    Newsletter

    • Sign Up! for emails and updates

    Contact

    • Contact
    • Video Production

    As an Amazon Associate I earn from qualifying purchases.

    Copyright 2014-2021 - Jolie Ventures, LLC. All Rights Reserved. Privacy Policy.