Greek Baked Turkey Meatballs are a tasty appetizer or an excellent main dish. They're insanely easy to whip up and a healthy option as well!
Preheat the oven to 375 degrees and line a sheet pan with parchment or a silicone baking mat.
In a large bowl, lightly mix all ingredients with a fork until just combined.
Form the meat mixture into 1 1/2-2 inch balls.
Spread the meatballs out in a single layer on the sheet pan spray with cooking spray.
Bake for 20-25 minutes or until they reach an internal temperature of 165 degrees. Serve immediately
These taste fantastic with this Greek Tzatziki Sauce recipe from House of Nash Eats