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These Baked French Fries are perfectly crispy and crazy easy to make! Made with potatoes, oil and seasoning salt, these are a great weeknight side dish!

Baked Oven Fries

These Baked Oven Fries are perfectly crispy and crazy easy to make!

Course Side Dish
Cuisine American
Keyword baked french fries
Prep Time 10 minutes
Cook Time 55 minutes
Total Time 1 hour 5 minutes
Author Jessy Freimann, The Life Joli

Ingredients

  • Potatoes, cut into sticks about 1/2 inch in width (I used 5-6 good size potatoes but you can always do more or less)
  • Olive oil
  • Seasoning salt

Instructions

  1. Preheat oven to 450 degrees. Line pan with parchment or a Silpat and set aside.

  2. In a large bowl, lightly drizzle potatoes with olive oil and season to taste with seasoning salt (I was pretty liberal with it).

  3. Pour the potatoes into a single layer on prepared pan.

  4. Bake for 25 minutes and then flip the potatoes.

  5. Bake for 20-30 more minutes (depending on your oven- check them at 20 minutes). Serve immediately.