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Pepperoni Dip
Make this 2 Ingredient Pepperoni Dip- it's a killer make ahead dip that keeps everyone coming back for seconds!
Course
Appetizer
Cuisine
American
Prep Time
5
minutes
minutes
Chill time
8
hours
hours
Total Time
5
minutes
minutes
Servings
8
servings
Author
Jessy Freimann
Ingredients
8
ounces
pepperoni,
sliced
1
pint
sour cream
Bread or chips for dipping
Instructions
Place the pepperoni slices into a food processor (or do it in batches in a mini prep processor). Chop until the pepperoni is around the size of crumbs.
In a large bowl, mix the pepperoni with the sour cream until well combined.
Cover and refrigerate overnight.
Stir and serve with bread or chips.