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Asian Grilled Pork Tenderloin
It's a busy summer weeknight- what's for dinner? Asian Grilled Pork Tenderloin! It's crazy easy to make and and full of unexpected but delicious flavor!
Course
Main
Cuisine
Asian
Prep Time
10
minutes
minutes
Cook Time
25
minutes
minutes
Resting time
10
minutes
minutes
Total Time
35
minutes
minutes
Servings
6
servings
Author
Jessy Freimann
Ingredients
Pork tenderloin
Ground ginger
Crushed red pepper flakes
Ground cinnamon
Olive oil
Honey
Soy sauce
Jalapeno pepper
Fresh chives
Instructions
Mix all marinade ingredients.
Submerge pork tenderloin the marinade.
When you're ready to cook, grease the grill with cooking spray and preheat to medium high heat.
Sear each side of the pork tenderloin for a minute or two and then move the tenderloin to the top rack (off the main heat).
Reduce the heat the just below medium and cover the grill.
Cook for around 10-15 minutes more or until the internal temperature is 145 degrees.
Remove the pork from the grill and rest of a few minutes.
Carve and serve.