Slow Cooker Sausage and Peppers is a delicious and easy way to make some fantastic sausage sandwiches. Just dump the ingredients into your crockpot (or instant pot) and let it do the rest of the work!
Place sausage, peppers and onion into the slow cooker and top with a splash of wine (or place the ingredients into a zipper bag and freeze- thaw before cooking).
Cover the slow cooker and cook for 4 hours on low heat.
Serve immediately. (Optional- you can toast cut hero rolls for 5 minutes at 350 degrees, top with cooked sausage, peppers, onions and slices of cheese. Return to the oven nd bake 5-10 minutes until the cheese is melted).
If using instant pot, add 1/2 cup water or chicken broth. Cook on manual high pressure for 20 minutes and do a quick release. Serve immediately.
Slow Cooker Sausage and Peppers https://www.thelifejolie.com/slow-cooker-sausage-and-peppers/