BBQ Little Smokies are everything you could possibly want for your game day spread! Savory cocktail wieners in a sweet and smoky sauce with almost no work on your part. These are the perfect dump-and-go appetizer!
2Tablespoonsliquid smoke (or you can substitute soy sauce for an Asian-inspired sauce)
1 ½cupsbrown sugar
½cuponion, minced
213 ounce packagesLittle Smokies
Green onions for garnish, chopped (optional)
Instructions
Slow cooker instructions
Place ketchup, liquid smoke, brown sugar and onion into the crockpot. Stir to combine.
Add Little Smokies and stir until everything is well coated.
Cover the crockpot and cook on high for 2 hours or low for 3 hours. Set crockpot to warm and serve immediately with chopped green onions to garnish.
Instant Pot instructions
Place ketchup, liquid smoke, brown sugar and onion into the Instant Pot. Stir to combine.
Add Little Smokies and stir until everything is well coated.
Cover the instant pot and set it for 5 minutes on manual high pressure with a natural release for 10-15 minutes. If the sauce isn’t thick enough for you, remove the Lil’ Smokies and reduce the sauce on the saute function until it reaches your desired level of thickness.
Serve immediately with chopped green onions to garnish.