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Garlic Parmesan Roasted Broccoli
Garlic Parmesan Roasted Broccoli is a seriously easy side dish with a tasty kick of flavor. Just toss your broccoli florets with a few simple ingredients, pop them in the oven and you've go a deliciously addictive side dish!
Course
Side Dish
Cuisine
American
Prep Time
10
minutes
minutes
Cook Time
25
minutes
minutes
Total Time
35
minutes
minutes
Servings
4
servings
Author
Jessy Freimann
Ingredients
4-5
cups
broccoli florets
cut to 2 inch pieces
¼
cup
olive oil
1
cup
grated parmesan cheese
2
teaspoon
garlic powder
¼
teaspoon
ground black pepper
Kosher salt to taste
optional
Instructions
Preheat the oven to 400 degrees and line a sheet pan with parchment paper or a silicone liner.
In a large bowl all ingredients. Until the broccoli is well coated.
Spread broccoli in a single layer on the pan.
Bake for 20-25 minutes until the broccoli is fork tender.
Taste for seasoning and if needed add kosher salt to taste.
Serve immediately or refrigerate for up to 5 days.