Do you love the Cheesecake Factory's Thai Lettuce Wraps! Well then why not make them at home? They're easy to make and totally delicious!
Mix together all marinade ingredients and marinate chicken for at least 30 minutes.
Grill chicken until it reaches an internal temperature of 165 degrees.
Rest chicken for a couple minutes.
Whisk all peanut sauce ingredients until well combined.
Place chicken pieces onto lettuce wraps.
Top with cucumber salad, shredded carrots and fresh cilantro.
Drizzle with peanut sauce and sprinkle with sesame seeds. Serve immediately.