Cabbage and Beans is one of my favorite cheap and easy Italian recipes. Minimal ingredients with maximum flavor- this is a healthy meal option if you're on a budget and it goes a long way!
1-2 14oz.cans of Canellini or great northern beansdrained
A few cups of marinara saucedepending on how liquid-y you want it
Instructions
Boil the cabbage for 5-10 minutes until it's softened.
Drain it well.
Combine in a large pot with beans and sauce.
Cook until heated through.
Enjoy with a sprinkle of Romano cheese and crushed red pepper.
Notes
I left the ingredients very vague on purpose- It's all about the ratio that you like best. If you like more beans, add more beans. If you prefer it saucier, go heavy on the sauce.
This also tastes great with shredded chicken breast added for additional protein.