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Make these easy Baked Ham and Cheese Sliders for your next party and watch as your friends fight for seconds! Made with ham, Swiss cheese, Hawaiian rolls and honey mustard sauce, these are sure to be a hit at your next party or game day gathering!

Baked Ham and Cheese Sliders

Make these easy Baked Ham and Cheese Sliders for your next party and watch as your friends fight for seconds!

Course Appetizer
Cuisine American
Keyword ham and cheese sliders
Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings 18 sliders
Author Jessy Freimann, The Life Jolie

Ingredients

  • Cooking spray
  • 18 Hawaiian rolls
  • 1/4 cup prepared yellow mustard
  • 2 Tablespoons honey
  • 9-12 slices deli ham (about 3/4 pound)
  • 8-10 slices swiss cheese (about 1/2 pound)
  • 2 Tablespoons butter, melted
  • 2 teaspoons poppy seeds
  • 1/2 teaspoon onion powder

Instructions

  1. Preheat the oven to 350 degrees and spray a 9" x 13" baking pan with cooking spray. Set aside.

  2. Carefully cut the Hawaiian rolls through the middle trying to keep the tops and bottoms in one piece. Set the tops aside and place the bottoms into the greased baking pan.

  3. Bake uncovered for 5 minutes and remove from oven.

  4. While the bun bottoms are baking whisk together the prepared yellow mustard and honey until well combined.

  5. Spread the honey mustard in an even layer on the bun bottoms.

  6. Top with an even layer of ham.

  7. Top with an even layer of Swiss cheese.

  8. Place the bun tops on top of the sliders.

  9. In a small bowl, whisk together the butter, poppy seeds and onion powder until well combined. Brush this mixture evenly onto the tops of the buns.

  10. Return pan to oven and bake for 10-15 minutes until the bun tops are golden and the cheese is melted. Serve immediately.

Recipe Notes

If you want extra honey mustard sauce for dipping, double the ingredients.