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    The Life Jolie » Dessert » Vodka Gummy Bears

    Vodka Gummy Bears

    Published: Aug 16, 2023 by Jessy Freimann · This post may contain affiliate links · This blog generates income via ads · Nutrition information may not be accurate.

    Jump to Recipe Jump to Video Print Recipe
    A side angle shot of boozy gummy bears in a class container on a blue and beige towel.

    These Vodka Gummy Bears are always a hit! They are super easy to throw together and with less than 10 minutes of hands-on time, this make-ahead snack is the perfect addition to any adult party.

    A side angle shot of boozy gummy bears in a class container on a blue and beige towel.
    Jump to:
    • Why You’ll Love Gummy Bears Soaked In Vodka
    • Ingredient Information And Substitutions:
    • How To Make Vodka Gummies
    • Frequently Asked Questions
    • Tips For Soaking Gummy Bears in Vodka
    • Make it a meal
    • Other Great Boozy Recipes:
    • Vodka Gummy Bears Recipe

    Why You’ll Love Gummy Bears Soaked In Vodka

    Who doesn't want to be the awesome person that shows up at the party with a big old container of Vodka Soaked Gummy Bears? This is hands down the best way to be the instant life of the party. It’s like a gummy bear shot, but in candy form!

    Last time I made these, my husband thought it would be a great idea to make 5 pounds worth! Silly husband. While in some ways it was a good idea because they were delicious, we then had a container of leftover alcohol gummies in our fridge and I'm just not about that life on weekdays.

    I've always referred to these as Rummy Bears because I'd previously only ever tried them with rum. But a while back at a girls night, my friend Allison made them with whipped cream flavored vodka. Since I'm not a huge rum fan, you can imagine my joy when I tasted these with vodka. I had initially been worried that they would be too sweet, but the whipped cream flavor went perfectly with the gummy bears!

    Here’s why you’ve got to make them:

    • No cooking
    • Must be made ahead
    • Only 2 ingredients
    • A unique adult treat
    • Not overly sweet
    • Less than 10 minutes of hands-on work (and the rest is waiting for them to be ready).
    • A total hit at a party
    A hand using a toothpick to stab into a red booze soaked gummy bear.

    Ingredient Information And Substitutions:

    • Gummy Bears- You can use regular Haribo gummy bears, but I like the fancy ones with a million different flavors. I get them in my grocery store's bulk food section, but you can click here to purchase those gummy bears on Amazon. I strongly encourage you NOT to use the sugar-free Haribo Gummy Bears, and if you read the Amazon reviews, you’ll know why. 😉
    • Whipped Cream Vodka- While you can totally use whatever flavor of vodka you prefer, I always make these with Pinnacle Whipped Vodka, which is whipped cream flavored. I think the flavor of the vodka mixed with the gummy bears work perfectly.
    An overhead image of the recipe ingredients labeled in glass bowls.

    How To Make Vodka Gummies

    Step 1: Place the gummy bears in your container

    And spread them into a single layer.

    An overhead image of gummy bears in a shallow glass container.

    Step 2: Cover with Vodka

    Pour vodka over the top until the gummy bears are covered.

    Vodka being poured over the gummy bears in the glass container.

    Step 3: Cover and refrigerate.

    Refrigerate for 3 days stirring one time per day and then enjoy responsibly!

    Hands stirring the vodka gummy bears with a blue spatula.

    Frequently Asked Questions

    Do gummy bears soaked in vodka get you drunk?

    If you eat too many in quick succession then yes, they will get you drunk. As with any alcoholic beverages and food items, moderation is advisable.

    Should I keep vodka gummy bears in refrigerator?

    Yes, until serving.

    Is there a way to avoid sliminess?

    I haven’t personally found them to be overly slimy (though they are slightly wet since you’re soaking them in liquid) One of our gracious readers, Teela, shared that using sugar-free gummy bears helps eliminate the goo- you can try that but read the reviews first as I’ve heard the sugar-free ones cause…ahem….indigestion.

    How strong are vodka gummy bears?

    These tend to be pretty strong and pack quite the punch.

    Can I make vodka gummy bears in plastic or metal?

    I wouldn’t advise it, specifically in plastic as it adversely affects the texture. I’ve never tried metal, so I can’t speak to that but if you try it, please comment and let me know how it goes. I’d encourage you to stick with glass.

    How long do alcohol gummy bears last?

    They can last up to a week but are optimal 3 days after starting the soak.

    Can you freeze them?

    You can put them in the freezer, but I'd be shocked if they fully freeze because they contain so much alcohol.

    Can I use a different type of alcohol?

    You totally can. I bet champagne gummy bears would be delicious!

    A hand holding a green gummy soaked in vodka on a toothpick.

    Tips For Soaking Gummy Bears in Vodka

    • Use a glass container because plastic adversely affects the texture of the gummy bears. I like to use a pyrex pan because they usually come with a cover.
    • A shallow container is best because it allows the gummy bears to soak in a single layer.
    • You don’t really need to measure. Just pour the vodka over the gummy bears until it just covers them.
    • Stir them each day to keep them for forming one big clump.
    • Be sure you give yourself a few days before your party as these are optimal 3 days after you pour in the vodka.
    • Serve with toothpicks to keep things clean.
    A close up image of gummy bears soaked in vodka.

    Make it a meal

    Here are some great recipes to serve alongside your gummies with vodka:

    • Ham and Cheese Sliders
    • BBQ Lil' Smokies
    • Sriracha Chex Mix
    • Pepperoni Dip

    Other Great Boozy Recipes:

    • Black Cherry Lemonade Bourbon Slush is the most easy and delicious boozy recipe to bring to a party. It takes minutes to put together and then you freeze it overnight. Made with Lemonade and Red Stag Black Cherry Bourbon Whiskey, everyone goes crazy over this!
      Black Cherry Lemonade Bourbon Slush
    • A tall glass bowl of chocolate trifle showing the layers with chocolate toffee candies scattered around it.
      Chocolate Cake Trifle
    • This Grapefruit Sparkler is a festive champagne cocktail! I love adult beverages featuring sparkling wine and this is simple to make and refreshing to drink at brunch or to ring in the New Year. This pretty drink will be a mainstay at your next girls night
      Grapefruit Sparkler
    • A close up image of a red wine braised pork chop with onions on it in a gray bowl of other pork chops and sauce.
      Drunken Thin Pork Chops

    Love this recipe? Please leave a 5 star ⭐️⭐️⭐️⭐️⭐️ rating in the recipe card below ⬇️ and/or a review in the comment section further down. Check out my Amazon Store for all my favorite tools, including those used in this recipe. And follow @thelifejolie on Instagram and TikTok!

    A side angle shot of boozy gummy bears in a class container on a blue and beige towel.

    Vodka Gummy Bears Recipe

    Jessy Freimann
    These Vodka Gummy Bears are always a hit! They are super easy to throw together and with less than 10 minutes of hands-on time, this make-ahead snack is the perfect addition to any adult party.
    5 from 16 votes
    Print Recipe Pin Recipe
    Prep Time 5 minutes mins
    Soaking time 3 days d
    Total Time 3 days d 5 minutes mins
    Course Appetizer, Dessert
    Cuisine American
    Servings 12 servings
    Calories 92 kcal

    Equipment

    • 9 x 13 Pan
    • Spatula

    Ingredients
      

    • 1 cup gummy bears candy
    • 2 cups vodka Whipped cream flavored

    Instructions
     

    • Place the gummy bears in the container.
    • Pour the vodka over the gummy bears so that it covers them.
    • Cover and refrigerate for 3 days, stirring once or twice daily.
    • Serve but be careful because these pack quite the punch!

    Video

    Notes

    • Use a glass container because plastic adversely affects the texture of the gummy bears. I like to use a pyrex pan because they usually come with a cover.
    • A shallow container is best because it allows the gummy bears to soak in a signle layer.
    • You don’t really need to measure. Just pour the vodka over the gummy bears until it just covers them.
    • Stir them each day to keep them for forming one big clump.
    • Be sure you give yourself a few days before your party as these are optimal 3 days after you pour in the vodka.
    • Serve with toothpicks to keep things clean.

    Nutrition

    Serving: 1servingCalories: 92kcalSodium: 0.4mgPotassium: 0.4mgIron: 0.004mg
    Tried this recipe?Let us know how it was!
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    Reader Interactions

    Comments

    1. KC the Kitchen Chopper says

      May 22, 2015 at 11:57 am

      These are so fun and "cute to boot". I'll be keeping these in my for the 4th! :)
      Reply
      • Jessy says

        May 24, 2015 at 10:03 pm

        Thank you- enjoy! :)
        Reply
        • Elizabeth says

          June 12, 2016 at 6:46 pm

          I made these but they turned into one solid mass . Any idea why , I thought maybe my gummy bears were too fresh and soft . We cut them into squares and they tasted fine just not as cute as the Bears .
          Reply
          • Jessy says

            June 13, 2016 at 8:50 am

            Hi Elizabeth- I'm sorry to hear that! How odd, ours didn't start turning into one big mass for about a week later (we were actually using toothpicks to eat them with no issues). What kind of gummy bears did you use? Maybe certain brands react differently to the booze? Ours were from our bulk food's section at Wegman's, the ones with a wider variety of flavors. Also, what vessel did you store them in? Could it be a possible reaction to the container material? I'm sorry I don't have a better answer for you.
            Reply
          • Christina says

            July 12, 2022 at 6:29 pm

            I kept stirring them so they didn't stick together!! :)
            Reply
    2. Erlene says

      May 22, 2015 at 1:10 pm

      I've seen these before and have always wanted to try making them. Maybe this weekend will be the time. Thanks for sharing your recipe.
      Reply
      • Jessy says

        May 24, 2015 at 10:03 pm

        Thank you- I hope you enjoy!
        Reply
      • Karla says

        August 12, 2024 at 3:57 pm

        Can & how do you store them after the three days, or do they need to be used immediately?
        Reply
        • Jessy Freimann says

          June 30, 2025 at 4:04 pm

          I'd encourage you to eat them in a day or so after the 3 days is up- they get mushy after that.
          Reply
    3. Stephanie says

      May 22, 2015 at 1:36 pm

      Wow! Sounds like an easy item that will be the hit of any adult party!
      Reply
      • Jessy says

        May 24, 2015 at 10:02 pm

        It was super easy! :)
        Reply
    4. Joy @ Joy Love Food says

      May 22, 2015 at 8:29 pm

      I've never heard of boozy gummy bears, what a fun party idea!
      Reply
      • Jessy says

        May 24, 2015 at 10:01 pm

        Thanks- they were tasty and fun :)
        Reply
    5. Nicky @ Little Family Adventure says

      May 22, 2015 at 10:18 pm

      I'd love to the the person who brings boozy gummies to a party. I hope your friend will love Austin. It's a great town.
      Reply
      • Jessy says

        May 24, 2015 at 10:01 pm

        I think they're really excited and I'm glad they'll be living in a place that I've always wanted to visit :)
        Reply
    6. Betsy @ Desserts Required says

      May 22, 2015 at 11:42 pm

      I'm so confused....what was the problem with a ton of Boozy Gummy Bears in the fridge all week?!? I think these sound fabulous.
      Reply
      • Jessy says

        May 24, 2015 at 10:00 pm

        Haha it's an excellent problem to have, but I'll never get any work done during the day if I enjoy them all week!
        Reply
    7. Diane says

      May 23, 2015 at 2:01 am

      This is a first for me. The idea of gummies and Vodka....never thought of that. They look like little jewels! Great Party idea!
      Reply
      • Jessy says

        May 24, 2015 at 9:58 pm

        Thank you- they were delicious little jewels!
        Reply
    8. Gwen @simplyhealthyfamily says

      May 26, 2015 at 5:06 pm

      I'd love to have that problem! what a fun party favor!!
      Reply
      • Jessy says

        May 27, 2015 at 9:28 am

        Thanks- they were pretty tasty!
        Reply
    9. Jenn @ Organized Home Organized School says

      June 12, 2015 at 4:21 am

      I am so trying these! What a unique idea.....or maybe I'm just late finding out about them. How did you keep the kids out of the candy? ;-)
      Reply
      • Jessy says

        June 12, 2015 at 2:05 pm

        Thank you- they're delicious but dangerous :) Luckily, all of the kids in attendance can't even walk yet. I still haven't thought about how to keep them away in the future...
        Reply
    10. Tamara says

      October 06, 2016 at 8:57 am

      Do you lay these out on a single layer?
      Reply
      • Jessy says

        October 06, 2016 at 10:21 am

        Hi Tamara- I haven't found it necessary to keep them in a single layer. The first time we made these, we had so many gummy bears that it would have required a TON of vessels to have one single layer (my husband got a little excited and bought a 5 lb. bag). I hope that helps!
        Reply
    11. Alix @A Hedgehog in the Kitchen says

      July 01, 2017 at 9:50 am

      These are such a great idea! Can't wait to try them!
      Reply
      • Jessy says

        July 02, 2017 at 11:26 am

        Thank you :) Enjoy!
        Reply
    12. Jerome says

      July 02, 2017 at 9:26 am

      Made these yesterday and they turned into a huge mono colored glass dish of goo. You could still see the gummy bears but, they were ins a heavy gello like syrup. I got them out of the bulk bin at Cub Foods. Don't know if the gelatin or sugars were breaking down. It was so bad I couldn't even strain them out. They were in a layer of about three deep so I'm going to try them again with a single layer.
      Reply
      • Jessy says

        July 02, 2017 at 11:22 am

        Bummer! I'm sorry to hear that this happened. It sounds like you used a glass dish so that's probably not it. I've only done it with the gummy bears that have a ton of flavors as opposed to the usual gummy bears. I don't know if that would affect it. Let me know how it goes with the single layer.
        Reply
      • Jessy says

        July 02, 2017 at 11:25 am

        Also, did you stir them periodically? That helps too.
        Reply
    13. Teela says

      August 03, 2017 at 4:38 pm

      The goo comes from the sugar... Always use sugar free bears :)
      Reply
      • Jessy says

        August 04, 2017 at 11:30 am

        Interesting, I never would have guessed but it makes sense! I'll add a note to the recipe- thanks for the info, Teela :)
        Reply
    14. Allison says

      September 01, 2017 at 4:26 pm

      Do they need to be refrigerated?
      Reply
      • Jessy says

        September 05, 2017 at 9:22 am

        Yes.
        Reply
    15. Katie A says

      September 03, 2018 at 7:57 am

      What brand of gummy bears did you use?
      Reply
      • Jessy Freimann says

        September 04, 2018 at 9:16 pm

        I got them from the bulk section at my local grocery store so I don't know the exact brand but there were a ton of flavors, not just the usual 5 or 6 flavors like you find with Haribo. I think the ones I had are comparable to these Happy Yummies Worlds Best Tasting Gourmet Gummies Super Bear Assortment (that's an affiliate link). I hope this helps :)
        Reply
    16. Brittany Cole says

      February 02, 2021 at 9:41 pm

      Can you reuse the vodka that is left over ?
      Reply
      • Jessy Freimann says

        February 09, 2021 at 8:28 pm

        I don't see why not- although I'd probably keep it refrigerated and try to use it quickly.
        Reply
    17. Anthony says

      July 23, 2021 at 2:13 am

      Wow this is a dangerously good idea!
      Reply
      • Jessy Freimann says

        July 27, 2021 at 10:47 am

        Thank you!
        Reply
    18. Karen says

      October 22, 2021 at 7:40 am

      I just tried this recipe, and I used Haribo gummy bears and Pinnacle Whipped vodka in a glass casserole dish. They turned out great! I made them to bring to a party, and I bought little condiment cups with lids and put about 5 bears in each. Kept guests hands clean and was pretty sanitary (due to covid). Excellent recipe 😁
      Reply
      • Jessy Freimann says

        October 25, 2021 at 10:53 pm

        Karen that is SUCH a brilliant idea! Thanks for sharing :)
        Reply
    19. Gina says

      July 11, 2022 at 3:31 pm

      I wonder if peach rings in peach Crown Royal will work!?
      Reply
    20. Samantha says

      October 19, 2023 at 10:59 am

      My glass container doesn’t come with a lid, would covering it with aluminum foil be okay?
      Reply
      • Jessy Freimann says

        November 15, 2023 at 3:30 pm

        I'd stick with plastic wrap.
        Reply
    21. Walter Stevens says

      November 02, 2025 at 10:59 pm

      I Loved making them it was fun I had a good time my nephew evand I made them bad a. Ball on swig firvys and two for the gummy bears lol enjoy all it's a fun recipe and I make zall kinds of copy cat candy so I think this was the best by far v
      Reply
    5 from 16 votes (13 ratings without comment)

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